A punch bowl of sangria is a must to please the crowd and light up any backyard party. Traditionally, it is made of red wine combined with bright citrus flavors of lemon and the sweet taste of berries, but this refreshing, warm-weather drink is open for many other flavor combinations limited only with your imagination and bartender skills. Summer fruits like cherries, peach and grapes or more tropical ones like mango, pineapple and kiwi go perfect with white or red wine. Try our selection of 5 different sangria recipes for a sweet and tangy drink that’s brilliant for having fun with your guests.
Cranberry & Ginger Sangria